
EGCG (Epigallocatechin gallate) is a key compound found in green tea with antioxidant properties. It may help reduce insulin resistance, body weight, and inflammation, which are major factors in Polycystic Ovary Syndrome (PCOS).
Current evidence shows promising trends, but more long-term research is still needed for confirmation.
EGCG is a type of catechin found in green tea. It has properties such as:
Antioxidant
Anti-inflammatory
Helps regulate various metabolic processes in the body

Polycystic Ovary Syndrome (PCOS) is a hormonal disorder in women of reproductive age. Key characteristics include:
High levels of male hormones (androgen excess)
Irregular menstrual cycles
Insulin resistance
EGCG may:
Improve insulin sensitivity
Lower blood sugar levels
Research suggests EGCG influences the AMPK pathway, which is involved in metabolism.
EGCG may help:
Lower testosterone levels
Improve overall hormonal balance
Chronic inflammation is common in PCOS.
EGCG helps reduce inflammatory markers due to its antioxidant properties.

A study by Ehsan Mombaini (2018) in women with PCOS found:
Reduced body weight
Lower BMI
Improved insulin resistance
A study published in the Iranian Journal of Reproductive Medicine reported that:
EGCG reduced insulin resistance
Improved metabolic profiles
Individuals with PCOS and overweight
Those with insulin resistance
Recommended dosage: 300–500 mg per day
EGCG from green tea shows potential benefits in managing PCOS, particularly in:
Insulin resistance
Weight control
Reducing inflammation
However, it is not a primary treatment and should be used alongside:
Proper diet
Regular exercise
Medical treatment
Mombaini, E. et al. (2018). EGCG effects on PCOS. Clinical trial
Nutrients Journal. Green tea and metabolic health
Iran J Reprod Med. EGCG and insulin resistance
Thielecke, F. (2009). Green tea catechins and metabolic effects
Hursel, R. (2011). Catechin effects on fat metabolism