0

Beta-Glucans and Rheumatoid Arthritis: Helpful or Not? Must Read


2025-04-09 09:11:33
#Immune system #Supplement #Beta-glucan

Rheumatoid arthritis (RA) affects millions of people worldwide, causing painful joint inflammation, stiffness, and potentially leading to joint damage if left untreated. 


While traditional treatments remain important, increasing research indicates that certain supplements may help manage symptoms and possibly slow disease progression. Among these substances, beta-glucans have become an interesting compound due to their immunomodulatory properties.

What are Beta-Glucans? 

Beta-glucans are naturally occurring polysaccharides found in:

  • Cell walls of certain grains (especially oats and barley)

  • Certain mushrooms (reishi, shiitake, maitake)

  • Baker's yeast

  • Seaweed and algae

How Beta-Glucans May Help with Rheumatoid Arthritis

Anti-inflammatory Effects 

Research indicates that beta-glucans may help regulate inflammation in several ways:

  • Inhibiting pro-inflammatory cytokines such as TNF-α and IL-6, which are major drivers of inflammation in RA

  • Regulating the NF-κB signaling pathway involved in inflammatory responses

  • Reducing oxidative stress markers associated with chronic inflammation

Immune System Modulation 

Beta-glucans have been shown to:

  • Stimulate macrophages and dendritic cells, which may help regulate autoimmune responses

  • Increase natural killer (NK) cell activity

  • Promote T-regulatory cell function, which may help control autoimmune reactions

Sources and Recommended Dosages

Sources and Recommended Dosages

Food Sources of Beta-Glucans:

  • Oats and barley: Contain 3-5% beta-glucans by weight

  • Medicinal mushrooms: Reishi, shiitake, and maitake mushrooms are particularly rich sources of beta-glucans

  • Seaweed: Contains varying amounts depending on the type

Conclusion 

Beta-glucans are interesting as a supplementary approach for managing rheumatoid arthritis symptoms, particularly through their anti-inflammatory and immunomodulatory properties.


When choosing beta-glucan products, we should select products that are reliable and effective, with international certifications and awards, to ensure we get quality products for taking care of our health.


References

  1. Vetvicka V, Vannucci L, Sima P, Richter J. Beta Glucan: Supplement or Drug? From Laboratory to Clinical Trials. Molecules. 2019;24(7):1251. doi:10.3390/molecules24071251

  2. Kofuji K, Aoki A, Tsubaki K, et al. Antioxidant Activity of β-Glucan. ISRN Pharmaceutics. 2012;2012:125864. doi:10.5402/2012/125864

  3. Bashir KMI, Choi JS. Clinical and Physiological Perspectives of β-Glucans: The Past, Present, and Future. International Journal of Molecular Sciences. 2017;18(9):1906. doi:10.3390/ijms18091906

  4. Du B, Lin C, Bian Z, Xu B. An insight into anti-inflammatory effects of fungal beta-glucans. Trends in Food Science & Technology. 2015;41(1):49-59. doi:10.1016/j.tifs.2014.09.002

  5. Stier H, Ebbeskotte V, Gruenwald J. Immune-modulatory effects of dietary Yeast Beta-1,3/1,6-D-glucan. Nutrition Journal. 2014;13:38. doi:10.1186/1475-2891-13-38

  6. Talbott SM, Talbott JA. Baker's yeast beta-glucan supplement reduces upper respiratory symptoms and improves mood state in stressed women. Journal of the American College of Nutrition. 2012;31(4):295-300. doi:10.1080/07315724.2012.10720441

  7. Chen J, Raymond K. Beta-glucans in the treatment of diabetes and associated cardiovascular risks. Vascular Health and Risk Management. 2008;4(6):1265-1272. doi:10.2147/vhrm.s3803

  8. Ikewaki N, Fujii N, Onaka T, Ikewaki S, Inoko H. Immunological actions of Sophy beta-glucan (beta-1,3-1,6 glucan), currently available commercially as a health food supplement. Microbiology and Immunology. 2007;51(9):861-873. doi:10.1111/j.1348-0421.2007.tb03982.x

  9. Vetvicka V, Vetvickova J. Anti-inflammatory action of a beta-glucan isolated from Pleurotus ostreatus. North American Journal of Medical Sciences. 2016;5(1):1-4.

  10. Murphy EA, Davis JM, Carmichael MD. Immune modulating effects of β-glucan. Current Opinion in Clinical Nutrition and Metabolic Care. 2010;13(6):656-661. doi:10.1097/MCO.0b013e32833f1afb

www.nowfoodsthailand.com

 

The official importer and 

distributor of NOW FOODS 

products in Thailand


Help


- How to order

- Confirm Payment

- Shipping

- Refund & Exchange

- FAQ

Copyright ® 2022 www.nowfoodsthailand.com